7/7 from 12.00 pm to 4.00 pm
From April to September, Beefbar is waiting for you in front of the Mediterranean sea.
From starter to dessert, discover or rediscover our menu created by our executive chef Thierry Paludetto and executed by the Plage 45’s chef, Sylver Simonet.
BEEFBAR / GRAND HOTEL – PLAGE 45
45 BOULEVARD DE LA CROISETTE
+33 4 93 38 19 57